Latest Posts

  • Big Belly!

    I’m getting big open bellies but no ears on these boules today. This one literally split halfway. Continue reading

  • Brown Sugar Recipe

    Here’s another thing you can make at home and it’s super simple. INGREDIENTS Mix in your food processor until it’s blended well. Store in a glass jar with a tight lid. It will last about a month, so don’t make… Continue reading

  • How do I get my Hydration Percentage?

    If you’re confused whether or not you are using a high or low hydration method or recipe, here is how you find out. It’s actually very simple. Your hydration is the total amount of water in grams , divided by… Continue reading

  • Best Apron Ever!

    I cannot wait to get this beauty in the mail. It was so hard to decide which one I wanted but I settled on the Roses. I use smocks for baking and for gardening, but I might be a little… Continue reading

  • Sourdough Sandwich Bread

    This Sourdough Sandwich Bread came out so good and it was SO easy. What you need: Ingredients: Toss everything into the mixer EXCEPT the flour, give it a quick mix and let it sit until the yeast is frothy on… Continue reading

  • Y’all! Here’s the follow up from the Pickle Bread! It smells so good!!! I can’t cut into it for 4 hours, but I’ll snap a pic when I do. 🫶🏻🫶🏻🫶🏻 Continue reading

  • Pickle Bread

    We have chopped Whole Dill Pickles, Dill Weed, Feta, and Cabot’s Seriously Sharp Cheddar. Yummm!!!!! Pickle Juice went into the dough as well, so it should be VERY picklish! It has to rest overnight so I’ll post the finished bread… Continue reading

  • Follow Up

    Here’s the follow up on the Recipe that I posted here. It definitely produced a nice bread with a deliciously soft inside. It’s a recipe I’ll try again, BUT, I really like my go to recipe best. It just works… Continue reading

  • Common Sourdough Q & A’s

    Do I need to put ice cubes in my Dutch Oven before baking ? No. In fact, I found that it produced too much steam and make a thicker crust. Your DO should provide enough steam. Not only that, but… Continue reading

  • Amazon Must Haves for Sourdough

    I asked myself earlier what it was that I really needed to know when I first started down this rabbit hole. What did I really need to get started? And now looking back, what I didn’t.  So here’s a few… Continue reading