Latest Posts

  • Quick Rise Sourdough Sandwich Bread

    This recipe makes 2 loaves. You’ll be using both leaven and Yeast. If you do not have sourdough starter, you can still use this recipe but omit the autoalyse process. Just mix ALL ingredients for 5-6 minutes and allow to… Continue reading

  • Lip L🖤VE

    Just THE best. Continue reading

  • 🌓🌒🌑

    Continue reading

  • Le Creuset All the Way

    Okay, I can’t speak for everyone, but there’s an incredible difference in my bread using this bread oven. The texture is better. It’s softer and has a crispy but far less dense crust, and the bottom is lightly toasted (not… Continue reading

  • Air Fryer Squash Casserole

    Continue reading

  • Deer Run

    Love love love! This is the new 2024 upgraded version and it’s awesome. It has a remote control for your wrist that is fantastic and it feels so solid. Pull it out of the box and plug it in. It’s… Continue reading

  • Let’s Get It!

    My Deer Run arrived! Gary is turning our game area into a gym and I’m completely on board with it. I recently got rid of my pink treadmill bc it was so bulky (I traded Regina for a recumbent bike),… Continue reading

  • Sourdough Inclusion Favorite 💛

    This is my new sourdough inclusion I’ve been using, and it’s fantastic. It’s very strong though, so a little bit will do. When I do my final shaping I pull my dough in a rectangle and give it a little… Continue reading

  • Summer Dress Season

    I have to share because I’m so crazy about this dress. And it’s only 32$!! Gary ordered this for me, so I had no idea it was coming, so when it showed up I thought it was a mistake and… Continue reading

  • Cold Bake vs. Heated Vessel

    Ok, I’ll be doing a few tests for comparison, but today I went back and forth on whether I wanted to preheat my Bread Oven. I know it can be hard on the cast iron and enamel over time, but… Continue reading