Category: Sourdough Related
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Cinnamon, Cranberry, Walnut and Candied Pecan Sourdough
I decided to do a 17 hr fast since we ate out last night. It was worth it, but I had a very small sliver of this for my first food before everyone devoured it. It is SO yummy!! Gage said this is his new favorite. 🤍
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Sourdough Dinner Rolls!
Hey friends! I won’t fill this with excessive rambling, because we all just wanna jump to the recipe! Just use common sense when baking and pivot when needed. Everyone’s starter is a little different and our kitchen climates play a big role in proofing. If you don’t have a fed starter, discard will do the…
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Sourdough Cinnamon Rolls
Norah Harper has been begging me to make cinnamon rolls and I have so much starter right now, so I did! They did not disappoint! I used a Farmhouse on Boone recipe and as always it’s delicious! I love it because it has far less sugar than most recipes. You use more honey. I didn’t…
5 responses to “Sourdough Cinnamon Rolls”
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Thank you so much!
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Aww that’s amazing! I’ve always been a good cook, but I don’t bake a lot. Sourdough has really made me love baking. I didn’t think the cinnamon rolls really had a sourdough taste, because they didn’t ferment or anything, BUT they were really good! It’s a good way to use my starter in between baking bread.
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You’re amazing, babe. I’m a blessed man.
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Pizza Sourdough
Requested by my husband last night. 🤍 This one is a kids favorite too. This is what they all had for lunch today. I like it, but I prefer lots of olives and feta to the pepperoni, but I might have a small slice myself for dinner with a big salad. This is just my…
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Cold Days and Sourdough
I always use bottled water when I mix my sourdough, but the water is freezing from sitting on our stone tile floors in the pantry. You never want to use really cold water because Yeast loves warmth. So instead of using warm tap water (which has far more bacteria than your cold water line) just…
One response to “Cold Days and Sourdough”
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What a great idea! I got a kettle for Mother’s Day last year and never use it. I’m gonna crank her up! 😆
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Pumpkin Sourdough
Last but not yeast. 😙 Ok friends, just use your regular sourdough recipe but replace the water with pumpkin puree! I also added an extra 50 grams of sourdough starter. It’s delicious!!!
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Fall Scoring 🍂
Played around with some scoring ideas this weekend. Aren’t they cute? I’m still not getting as deep of a score as I’d like, so I think I’m going to try the 6 minute method on my next batch. You don’t score until the bread has baked for 6 minutes. This gives you a more firm…
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Quick Rise Sourdough Sandwich Bread
This recipe makes 2 loaves. You’ll be using both leaven and Yeast. If you do not have sourdough starter, you can still use this recipe but omit the autoalyse process. Just mix ALL ingredients for 5-6 minutes and allow to rest until it doubles. Follow the rest of the instructions as given. It will not…
One response to “Quick Rise Sourdough Sandwich Bread”
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[…] Quick Rise Sourdough Sandwich Bread […]
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House of Alcina 
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