Latest Posts

  • Blackberry & Brie

    Ok, I tried the blackberry grilled cheese that went viral a few weeks ago with some store bought blackberries, but I decided to do it My way and I liked it so much better! I thought the jalepenos and Swiss… Continue reading

  • 🪴🪴🪴

    Gary ran up to DG to grab some Tylenol for me, and brought me back this cute coffee mug. 😊 Too cute! That would make a cute little gift. Continue reading

  • Watermelon Salad

    I look so forward to this every summer!! I’ve never been a fan of salt or really anything on Watermelon, but Fig Balsamic Glaze (reduction) is such a game changer. The fig is so sweet but it still has that… Continue reading

  • 5 ingredient | 1 Hr. Spaghetti Squash

    Okay this is a very quick and easy recipe, but it’s one of my favorites. Ingredients: Makes 2 servings. Preheat oven to 400F. Drizzle or spray the inside of the squash halves with AVO oil, and place open side down… Continue reading

  • Summer Electrolyte Mock-Tail

    I had this today while I was laying out and it was so yummy! I tried to use the ingredients I had on hand that were highest in natural electrolytes. Enjoy! Ingredients: Blend well with ice (if desired). Garnish with… Continue reading

  • Sourdough English Muffins

    I made these yesterday and they were phenomenal !!! We all loved them. I had one reheated with avocado and spinach for breakfast this morning and they were just as good as last night! Here’s the recipe from the Heartbeetkitchen!… Continue reading

  • Jenny’s Favorite Roast

    This is such and easy and delicious recipe: Place beef roast and 1/2 stick of butter in crock pot with the fatty side down (initially). Cook for 2 hours on HIGH. Flip Roast, drop to LOW and add all ingredients-… Continue reading

  • Summer Sammies

    I love sandwiches in the summertime, and despite my sourdough passion, I do love Dave’s Killer Bread. I crave all that seeded goodness and I love finding new sandwich ideas so I can use if! Try this combo and you… Continue reading

  • Summer Hair 🤍

    I love Hairitage shampoo and conditioner for summer. We have a saltwater pool so I don’t have to worry about chlorine, but I want something gentle enough to use daily and this is perfect! Continue reading

  • Blue Cheese and Rosemary | Pepperoni and Mozzarella

    These came out fabulous! They’re just regular size boules but I cold baked them (no preheating the pan) in my bread oven at 450 for 35 minutes covered and 18 minutes uncovered. They came out so light and crispy! I… Continue reading